The name “Veggera” is more than just a word, it’s a symbol of Cretan culture. In the Cretan dialect, it refers to a gathering of people who come together to share life’s moments, whether it’s joy during a celebration or comfort during hardships. This deep-rooted tradition inspired me to create an experience that goes beyond cooking.
At Veggera, my goal is to connect visitors with the essence of Crete. Through food, stories, and hands on activities, I want to share the beauty of our island’s heritage and invite you to feel like part of the Cretan family. Every recipe has a story, every moment holds meaning, and every guest leaves with a piece of Crete in their heart.
Paraskevas Kourakis
About Me
Hello! My name is Paraskevas, and I’m the proud creator of Veggera. Born and raised in Stylos, Crete, I grew up immersed in the traditions of our island, learning recipes from my grandmother, tending to the family garden, and celebrating life with music and food.
Veggera is a reflection of my life’s passion: to preserve and share the unique culture of Crete. When you join me, you’re not just taking part in a cooking lesson—you’re stepping into my world, where every detail is infused with love for our heritage. Together, we’ll cook, laugh, and create unforgettable memories.
At Veggera, every detail is crafted to immerse you in the beauty of Crete. From harvesting ingredients in the garden to savoring traditional dishes at a shared table, the experience is both heartfelt and unforgettable.
When the mandolin begins to play and the final dessert is served, you’ll feel the spirit of Crete come alive. Join me for an adventure into flavors, traditions, and the joy of shared moments.
We’re here to help you plan your authentic Cretan experience!
